Greek chicken gyros

Ingredients

• 600g Chicken thighs
• 300g Greek yoghurt
• 6 Flatbreads
• half Cucumber
• 2 Tomatoes
• 1 Red onion
• 1 clove Garlic

Method

1. 1Marinate the chicken in half the yoghurt with garlic, lemon and oregano, then grill until charred.
2. 2Grate the cucumber into the rest of the yoghurt with a little garlic for tzatziki.
3. 3Warm the flatbreads and slice the tomato and onion.
4. 4Slice the chicken and wrap with the salad and tzatziki.