Veggie chilli

Ingredients

• 1 tin Kidney beans
• 1 tin Black beans
• 1 Onion
• 2 Peppers
• 2 tins Tinned chopped tomatoes
• 1–2 tsp Chilli powder
• 300g Rice

Method

1. 1Soften the chopped onion and peppers.
2. 2Stir in the chilli powder, tomatoes and drained beans.
3. 3Simmer 25–30 min until thick and rich.
4. 4Serve with rice.