Sweet & sour chicken

Ingredients

• 500g Chicken breast
• 2 Peppers
• 1 tin Pineapple chunks
• 1 jar Sweet & sour sauce
• 300g Rice

Method

1. 1Fry the diced chicken until golden and cooked through.
2. 2Add the sliced peppers and drained pineapple and cook a few minutes.
3. 3Pour in the sauce and bubble until glossy.
4. 4Serve with rice.